Christine Bailey

Christine is qualified Nutritional Consultant, Chef, Journalist and Media Expert. She has over 16 years experience in the food and health industry working with a wide range of clients from Corporates, Food and Health Manufacturers to Charities, Local Authorities and individuals.

Christine is passionate about good food and believes that healthy food should not only nourish the body but be exciting, imaginative and delicious. Through her work she aims to show how to create healthy, tasty dishes whatever dietary restrictions people may have. She has a particular specialism in devising recipes for allergies and food intolerances, children’s food and treating health conditions through dietary changes.