I can’t tell you how many times friends and colleagues have asked me, “What am I supposed to put on autumn salads?” Well, here’s some great news ― autumn flavours make the best salads around. While a few of the season’s best ingredients might need to be cooked in advance ― think butternut squash, sweet potatoes or crispy bacon ― no one’s allergic to a little planning.
Preseed your pomegranates so you can sprinkle them onto your salad, keep some cooked quinoa in your fridge and toast up some nuts. With just a little preparation, you’ve got an entire season of satisfying salads in your future.
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Check out 19 of our favourite salad recipes below for inspiration.
1
Fall Harvest Roasted Butternut Squash and Pomegranate Salad
Half Baked Harvest
2
Healthy Shredded Brussels Sprouts Salad
All The Healthy Things
3
Harvest Fall Salad
Grandbaby Cakes
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4
Roasted Delicata Squash Salad With Bulgur
Naturally Ella
5
Thai Crunch Salad with Creamy Peanut Dressing
All The Healthy Things
6
Kale Caesar Salad with Sweet Potatoes and Crispy Chickpeas
Half Baked Harvest
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7
Winter Pear Salad
Damn Delicious
8
Shaved Brussels Sprouts, Quinoa and Apple Salad with Sweet Orange Vinaigrette
Jessica In The Kitchen
9
Bacon Wrapped Fig And Honeycrisp Apple Salad With Salted Caramel Pecans
Half Baked Harvest
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10
Apple Pecan Arugula Salad
Minimalist Baker
11
Autumn Arugula Salad
How Sweet Eats
12
Fall Harvest Quinoa Salad
Half Baked Harvest
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13
The Best Kale Salad with Sesame Tahini Dressing
Jessica In The Kitchen
14
Roasted Delicata Maple Salad
First and Full
15
Kale Citrus Salad
Minimalist Baker
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16
Massaged Winter Brussels Sprouts Salad
Chocolate for Basil
17
Steak Salad with Creamy Herb Sauce
Clean Foodie Cravings
18
Smoked Chicken Kale Salad with Cranberries
Oh Sweet Basil
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19
Pear and Gorgonzola Salad with Honey Apple Dressing
Jessica In The Kitchen