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Food Science
Benefits Of A Flexitarian Diet If Veganuary Has Inspired You To Cut Back On Meat For Good
Reducing your meat consumption could benefit your health, bank balance and the environment.
By
Rachel Moss
Enough! It’s Time To End The Vegan Protein Myth
By
Jonathan Young
Think You Have A Sugar Addiction? Here’s Why Cutting Out Sugar Might Actually Backfire.
By
Laura Thomas, PhD, RNutr
Sour Beer: The Flavour Bridge Between Cider And Wine
By
Jane Peyton
Your Ultimate Meal Prep Guide For A Get-Ahead Week
Nothing will make you feel better.
By By Abi Corbett, commercial writer
Pre And Post Workout Nutrition: What Is It And Do You Need?
By
Theo Brenner-Roach
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A ‘Watershed’ Moment: Why It’s Prime Time To Protect Children From Junk Food Adverts
By
Professor John Wass
Making Our Food Healthier: Eight Facts About Reformulation
By
Professor John Wass
What Are Macronutrients And Why Do You Need Them?
By
Theo Brenner-Roach
That Gut Feeling - Natural Ways To Heal The Gut
By
Bunmi Scott
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